Eating a diet high in processed carbohydrates (sugar) during pregnancy is associated with a 100% increased risk for the babies to develop allergic asthma.
Eating healthy is always important but especially for pregnant mothers. A high sugar diet during pregnancy can greatly impact the babies immune system causing allergies and asthma.
"High maternal sugar intake during pregnancy may increase the risk of allergy and allergic asthma in the offspring, according to an early study led by Queen Mary University of London (QMUL) involving almost 9,000 mother-child pairs.
When comparing the 20 per cent of mothers with the highest sugar intake versus the 20 per cent of mothers with the lowest sugar intake, there was an increased risk of 38 per cent for allergy in the offspring (73 per cent for allergy to two or more allergens) and 101 per cent for allergic asthma."
When comparing the 20 per cent of mothers with the highest sugar intake versus the 20 per cent of mothers with the lowest sugar intake, there was an increased risk of 38 per cent for allergy in the offspring (73 per cent for allergy to two or more allergens) and 101 per cent for allergic asthma."
Source: https://www.sciencedaily.com
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