Recipe: Becky's Gazpacho

Thank you to our Kehres Health patient Becky for the delicious and healthy gazpacho today! Here is Becky's gazpacho recipe:

• 1 red onion
• 1 cucumber
• 2 red bell peppers
• 4 roma tomatoes
• 3 cloves of minced garlic
• 3 cups tomato juice
• 1/4 cup olive oil
• 1/4 cup white wine vinegar
• 1/2 tbsp. salt
• pepper

Mix the vegetables in a food processor, then mix in the last six ingredients and serve chilled.

Enjoy!