Recipe: Thai Chicken Lettuce Wraps

Ingredients:

• 1 precooked chicken breast, diced
• 1 ½ tablespoons canned coconut milk
• ½ teaspoon chili powder
• 1 teaspoon red curry paste
• 1 tablespoon almond butter
• Iceberg lettuce

Throw it all in a pan, heat and mix. Serve in iceberg lettuce and enjoy!

This meal is gluten-free, dairy-free and lactose-free